The Grampians Region

Soon after the 1850s Victorian gold rush, some of Australia’s earliest wineries were established in the Grampians region.

Nowadays, the Grampians contains more than 1,000 acres of vineyards and more than 15 wineries.

Historically known for its fine sparkling wines and robust reds, the Grampians is now famous for producing richly textured Shiraz and elegantly structured Riesling wines. It is unusual to find a place where you can grow these world-class varieties side by side; the climate and soils of the Grampians are ideally suited to the production of both.

Nowadays, the region also attracts climbers from around the globe.
The 168,000-hectare Grampians National Park comprises four distinct ranges of tilted sandstone that rise to more than 1,000 meters, providing thousands of dramatic climbing routes on its cliffs, bluffs, and pinnacles.

Echoing a spirit of adventure and the characters of the region,
A.T. Richardson Wines are as majestic as the Grampians ranges.