The Grampians Region
Soon after the 1850s Victorian gold rush, some of Australia’s earliest wineries were established in the Grampians region.
Nowadays, the Grampians contains more than 1,000 acres of vineyards and more than 15 wineries.
Historically known for its fine sparkling wines and robust reds, the Grampians is now famous for producing richly textured Shiraz and elegantly structured Riesling wines. It is unusual to find a place where you can grow these world-class varieties side by side; the climate and soils of the Grampians are ideally suited to the production of both.
A.T. Richardson Wines are as majestic as the Grampians ranges.
